QuOrMa / KoRmA

Another unique Desi recipe of Mutton Quorma

INGREDIENTS:

1 Kg Mutton

4 Pieces of Onion

1/4 Cup Yogurt 

2 TBS Ginger Garlic paste

2 TBS Ginger cut in small pieces

200 Milli Letter Oil

1 TBS Khewara

1 Packet National Quorma masala..

METHOD:

In a pan add oil n onion and lightly fry onion unless its color changes to brown on light heat.

Take a paper and spread this fry onion to make onion crunchy.

At this stage add mutton and ginger garlic paste in the same oil and fry until the mutton color changes to light red.

Add nationa quorma masal and yogurt and cook at medium heat until the mutton starts cooking.

When the mutton cooks, add crunchy onion and khewara and give steam for 5 minutes under light heat.

When the oil seprates from spices your dish is ready...

Garnish with ginger and coriander pieces...