Chicken Manchorian

INGREDIENTS: 250 gram Chicken Boneless,(cubic shape) 2 Onion, Green Chili (without seed), 1 egg, Salt (as required), Black pepper(as required), 1 TBS vinegar, 1/2 TBS, 5 TBS corn flour, 6 TBS Oil, 3 TBS chilli sauce, 5 TBS tomato ketchup, MORE INGREDIENTS ; 1 TBS soya sauce, ½ TBS vinegar, 1inch ginger piece paste, paste of 3 garlic pieces, 2 cup soup, Salt ( as required ), ¼ TBS sugar, corn flour mixed in water, PREPARATION  Take chicken boneless cubic pieces and marinate with salt, black pepper, vinegar and soya sauce and keep it in refrigerator for half hour.  Now take a bowel and add egg n corn flour...

Read more »

Fried Lamp Chops( Champ )

This is the smallest and easiest recipe you should try this by following the instructions provided bellow: INGREDIENTS:  1/2 kg chops. 2 eggs. salt,(as required) spice, 1 TBS ginger n garlic paste Geera Masala(Gram masala) Oil (as required) 100 gram corn flour, PREPARATION : Take chops and add salt n boil them When chops cooked, take out the chops Now make paste of corn flour, eggs, geera masala n red chili . Now marinate this paste on chops n keep it for 1 hour After 1 hour take a pan n add oil or butter and fry the chops…its ready now. ...

Read more »

Egg Fried Rice

  INGREDIENTS : 2 cup rice ( boil and strained ) 1/2 cup carrot (chop or Julian cut ) 1/2 cup cabbage ( chop or Julian cut ) 1/2 cup green pepper ( chop or Julian ) 1/2 cup green onion (chop or Julian..only green parts) 2 eggs(beat eggs and add salt and black pepper..make omelet and cut into small pieces) 3 TBS soya sauce 3 TBS chili sauce 3 TBS vinegar 1/2 TBS white pepper Salt ( as required ) 3 TBS oil 1 piece knoor chicken cube( mix with 1 TBS white flour and mash cube with finger tips ) METHOD: Take a pan and heat up the oil.. when oil gets hot , add all vegetables besides onion.. Now stir fry the vegatables for about 2-3 mints...

Read more »

SpIcY pAsTa

This is a very simple and easy recipe.. INGREDIENTS: 1 kg chicken boneless (small and long pieces) 2TBS olive oil 1 TBS garlic 1 TBS ginger  1 onion (Julian cut) 1 Green pepper  (Julian cut) 1 cup pasta (boiled) Red chili (According to taste) Green chili (According To taste) 15-20 pieces of Coriander  METHOD: take a pan and add 3 TBS olive oil. Now add ! TBS Garlic, 1 TBS Ginger, And some salt and fry these things. Now add chicken pieces and fry the chicken again. At this time when the chicken color start turning in light golden, add onion n green pepper Julian cut and fry a little. After 2 min add cup of...

Read more »

ChIcKeN TiKkA

Its a very delicious  recipe specially for those who love spicy and chatkhara foods...for this recipe you need following Ingredients  INGREDIENTS 1 kg chicken 8 pieces    1/2 cup Yogurt 1 TBS Red chili powder Salt (As required ) 2 TBS Lemon Juice !/4 TBS black pepper 2 TBS National Tikka Masala 1/2 TBS National Chat Masala 1/2 TBS Cumin Powder 1 TBS Garlic paste 1TBS Ginger Paste METHOD Take a bowel and add 1/2 cup yogurt and add all ingredients very well and marinate the chicken with that mixture for 1 night in refrigerate. Now take a sauce pan n add 2  TBS oil. Now stem cook the chicken pieces at medium heat. When...

Read more »

White Chicken Roast

INGREDIENTS: 1kg chicken 50g Yogurt 100g Cream 4TBS Lemon juice Salt (according to taste) White pepper (according to taste) Green chili (according to taste) METHOD: Take a bowel n add yogurt. Now add all ingredients and mix them. When the mixture is ready, add chicken pieces and leave the mixture for 2 hours. After 2 hours take a pan n add some oil for fry. Now add the chicken pieces n fry them until it cooked and vaporized the water. Your spicy Rosted chicken is ready . Serve with Rogani nan n mint chatni ...

Read more »

ChIcKeN ChArGhA

Its very Easy to make that dish..that will only take 35-40 minutes to cook Chargha is the most Delicious n popular chicken roast recipe which is especially use in Asian Desi food. In Pakistan It is a special dish in Blochistan, Quetta, N other Pukhtoon areas. its very easy to cook an outstanding Chicken Chargha At your homen gain admiration by your friends n family...:-) INGREDIENTS 1 kg Chicken (neat N clean) 1/2 cup Yougurt 1/2 Cup White Vinegar Few drops of Yellow Food Color 1 TBSP Black Pepper (crushed) 1 TBSP Red chili (Powder) Salt according to your taste 1 TBSP White Cumin Seeds 1 TBSP Garlic Ginger Paste 4 Lemons Oil for frying METHOD First...

Read more »